We have combined two of our favorite products, Moonstruck Hot Cocoa from Portland, Oregon and Mount Mansfield Pure Maple Cream from Vermont to create a truly decadent hot cocoa, combining cinnamon, maple and of course, chocolate.
INGREDIENTS
- 4 tbsp Moonstruck Cinnamon Milk Chocolate
- 8 oz hot milk
- 1 tsp Mount Mansfield Pure Maple Cream (for the mixture)
- 1 tsp Mount Mansfield Pure Maple Cream (to drizzle over the top)
- Heavy cream whipped into stiff peaks
- OR your favorite marshmallow for topping
INSTRUCTIONS
- Add chocolate and milk together until combined.
- Stir in 1 tsp maple cream.
- Top with whipped cream or marshmallows and drizzle with 1 tsp (or more!) maple cream.